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Sephardic Spice Girls Challah
Recipe (Makes 4-6 loaves)4 tablespoons active dry yeast5 cups warm water3 tablespoons sugar5 lbs high gluten bread flour, moreas needed3/4 cup sugar2 tablespoons salt4 eggs1/3 cup honey1¼ cup vegetable oil1 egg, beaten (for egg wash) Instructions Combine dry yeast, warm water and 3 tablespoons of sugar in a glass bowl. Cover with a towel and…
Corn and Cilantro Salad
Dressing 1/4 cup extra virgin olive oil 2 limes, juiced 1/2 tsp sumac Salt and pepper, to taste Whisk all the ingredients together. Set aside. 4 ears corn, cooked 1 small purple onion, finely diced 1 small bunch cilantro, chopped 1 avocado, diced 4 Campari tomatoes, diced Place all the ingredients in a medium bowl…
ASPARAGUS AND PESTO QUICHE
1 sheet frozen puff pastry, defrosted3 Tbsp olive oil1 large onion, thinly sliced1 lb asparagus, stems cut in 1 inch pieces, stalks left in 3 inch pieces, kept separate4 large eggs1 cup heavy whipping cream3 Tbsp pesto1/2 cup feta cheese1/2 cup mozzarella cheese1 cup cherry tomatoes, halved1 tsp salt1/2 tsp pepper1/2 cup freshly grated Parmesan…
Espinaca Con Garbanzos (Spinach and garbazo beans)
3 Tbsp extra virgin olive oil3 cloves garlic, finely chopped3 Tbsp tomato paste1 tsp kosher salt½ tsp pepper2 tsp paprika1 tsp ground coriander or cumin,optional1 15 oz can garbanzo beans, with liquid2 lb fresh spinach1/3 cup water1 lemon, juiced In a large deep pot, warm olive oil over medium heat. Add garlic, tomato paste, salt…
Magic Chicken Sauce
1 cup ketchup1 cup apricot jam1 cup strawberry jam1 cup honey1 cup apple cider vinegar1 cup soy sauce1/4 cup sesame oil2 teaspoons sweet paprikaPlace all the ingredients in a large jar and shake well.1 3 lb chicken, cut into 8 pieces andpatted dry or chicken wings anddrumsticks1 teaspoon paprika1 teaspoon powdered ginger1 teaspoon garlic powderFresh…
Sephardic Saffron Meatballs
Meatballs1 lb ground beef1 medium onion, finely grated1/2 bunch Italian parsley.1 cup breadcrumbs1 egg1 tsp turmeric1 tsp paprikaSalt and pepper In a medium bowl, mix all the ingredients together until combined.Line a baking sheet with parchment paper and roll meat mixture into small one and a half inch meatballs. Set aside. Broth1 pinch saffron1 cup…
