12 chicken thighs, bone in, skin on 2 tsp granulated garlic powder 1 tsp ground black pepper. 2 tsp kosher salt 1/3 cup extra-virgin olive oil 1 lemon, cut into eight wedges 10 garlic cloves, peeled 10 rosemary sprigs 1/2 cup lemon juice Preheat oven to 400°F. Pat chicken thighs, dry and place in a…
1/4 cup extra virgin olive oil 2 medium onions, diced 2 teaspoons kosher salt 1/2 teaspoon finely ground black pepper 1 teaspoon turmeric 1 teaspoon sweet paprika 1 teaspoon hawaiij 3 tablespoons parve consommé powder, optional 6 cloves garlic, minced 4 stalks celery, sliced 2 medium carrots, peeled and diced 2 large Yukon gold potatoes,…
Syrup 1/3 cup honey Juice of 1 orange Slice of orange rind 1 tsp ground cardamom or cinnamon 1 tsp rose water, optional In a small pot, warm the honey, orange juice, orange rind and cardamom to a slow boil over medium heat. Stir with a wooden spoon to ensure ingredients are combined. When the…
1 cup Cholent bean mix, soaked overnight 1 cup pearled barley, soaked overnight 1/3 cup extra-virgin olive oil 1 lb beef shank or chuck roast 1 lb beef neck bones 2 large onions, diced 10 garlic cloves, roughly chopped 3 tsp kosher salt 1 tsp ground black pepper 2 tsp garlic powder 2 tsp onion…
1/3 cup extra virgin olive oil 1 whole purple cabbage, cut into wedges 2 tsp kosher salt 1/2 tsp ground black pepper Tahini, for drizzle In a large heavy skillet, warm olive oil over medium high heat. Carefully place the cabbage wedges in the skillet. Sauté for 4 to 6 minutes, until golden brown. Flip…
1/3 cup extra-virgin olive oil 2 lemons, juiced 2 tsp kosher salt 1/2 tsp ground black pepper 1 tsp granulated garlic powder In a jar or a small bowl, whisk together the oil, lemon juice, salt, pepper and garlic powder. Set aside. 2 cups cooked couscous 1/2 cup dates, finely diced 1/2 cup figs, finely…
Pickled Onions 1 large red onion, thinly sliced 1 cup apple cider vinegar 1/2 cup water 3 tbsp sugar 1 tbsp kosher salt 1/2 tsp sumac Place onion in a large jar with a tight-fitting lid. In a medium saucepan, over medium heat, bring vinegar, water, sugar and salt to a boil. Stir until the…
2 cups white sugar 1 large lemon 3 eggs 1 1/2 cups avocado or vegetable oil 3 tsp baking powder 4 cups all purpose flour 1/4 cup dark cocoa powder Place the sugars in a medium bowl. Zest the lemon directly into the sugar and massage with hands to ensure that the lemon oils flavor…
2 cups walnut halves 1/2 cup cold water 1/4 cup extra virgin olive oil 2 large onions, finely sliced 6 chicken thighs 1 tsp turmeric 1 tsp kosher salt 1/2 tsp black pepper 1 cup pomegranate concentrate 1 cup cold water Pomegranate seeds and shredded mint leaves for garnish Place walnuts in a food processor…
6 large eggs ½ cup cottage cheese 1 tsp baking powder 16 Saltine crackers, crushed or 1/2 cup matzah meal 1/2 cup milk ½ cup grated Parmesan cheese ½ cup crumbled feta cheese 1 1/2 lb fresh baby spinach, roughly chopped Preheat the oven to 400°F. In a large bowl, beat the eggs, then add…
1/4 cup extra-virgin olive oil. 1 whole chicken, spatchcocked, washed and patted dry Salt and freshly ground black pepper, to taste 8 garlic cloves, chopped 2 tsp sweet paprika 2 tsp turmeric 2 tsp garlic powder 2 tsp Old Bay seasoning 2 tbsp Silan (date syrup) 2 medium onions, chopped in wedges 1 whole celery…
3 large eggs, room temperature 2 tbsp sugar 2 tbsp oil 1/4 cup rum 2 cups whole milk 2 all purpose flour, sifted Drop of orange blossom water 1/2 cup whole milk, for thinning out the batter before cooking In a large bowl, whisk together the eggs, sugar, oil, rum and milk until well combined….
The Shell 2 lbs russet potatoes, washed and scrubbed 1 Tbsp extra virgin olive oil Salt and pepper, to taste 1 cup breadcrumbs 1 egg, beaten with a little water 1/2 cup oil, for frying Carrot sticks, for frying The Filling 1 Tbsp extra virgin olive oil 1 medium onion, finely chopped 1 tsp paprika…
1 tsp active dry yeast 1 tsp sugar Pinch of salt 1 egg Zest of one orange (optional) 2 cups warm water 3 cups all purpose flour Canola or vegetable oil, for frying Baby carrots, for frying In a large bowl, mix ½ cup of water with the yeast and sugar. Allow the yeast to…
2-3 lbs beef cheek meat or pot roast/ brisket Salt, to taste 2 tsp black pepper 1 tbsp olive oil 2 large onions, diced 2 leeks, sliced 2 bay leaf 112oz bottle of favorite beer 2 tbsp Dijon mustard 1 bunch cilantro or parsley, roughly chopped Season both sides of beef with salt and pepper….
1 lb challah dough Filling 4 Tbsp vegan butter 1/2 cup brown sugar 2 tsp ground cardamom 1 tsp cinnamon Pinch of sea salt 1/3 cup pistachio pieces 1 Tbsp olive oil 1 Tbsp brown sugar Sugar glaze 1/3 cup sugar 1/4 cup water 1 cup white chocolate chips 1/3 cup pistachio pieces Preheat oven…
4 Tbsp active dry yeast 4 1/2 cups warm water 2 Tbsp sugar 5 lbs high gluten bread flour 1 cup sugar 2 Tbsp salt 3 large eggs 1 cup vegetable or avocado oil Egg Wash 1 egg and 1 Tbsp honey, beaten Topping suggestions — sesame seeds, poppy seeds, everything but the bagel mix…
This aromatic one-pan winter roast features juicy turkey breast served with rustic potatoes and savory chestnuts. The wine and mustard marinade elevate the flavor, making this festive platter perfect for Shabbat and holidays. This dish guarantees effortless elegance and cozy comfort! 1 (6-pound) turkey breast 6–8 large Yukon gold potatoes, peeled and cut into big…
3 large eggs 1 1/2 cups sugar 1 cup plain almond milk 1 1/3 cups extra-virgin olive oil 1/2 cup freshly squeezed orange juice 1/4 cup Grand Marnier or triple sec 2 tsp vanilla extract Zest of 1 orange 2 cups all-purpose flour 1 tsp kosher salt 1/2 tsp baking powder 1/2 tsp baking soda …
