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ORISA
ORISA — Served alongside Dafina or by itself. One can also add meat to this recipe.1/2 cup of olive oil2 large onions,chopped2 large sweet potatoes, cut in large pieces 1 large head garlic, whole and unpeeled2Tbsp paprika1 tsp pepper1 tsp cumin2 chicken bouillon cubesCayenne pepper or harissa, to taste(optional)4 cups of water2 cups wheat berries…
Spicy Fish Chowder
1/4 cup olive oil1 large onion, diced4 garlic cloves, chopped6 celery stalks, finely chopped 1 green bell pepper, diced1 yellow bell pepper, diced3 cups shredded green cabbage 3 medium zucchini, diced2 teaspoons salt1 teaspoon pepper2 14 ounce cans of fire roasted diced tomatoes1/2 cup white wine (can substitute with 2 tablespoons of wine vinegar)2 tablespoons tomato paste6…
Keftes De Carne
Meat PattiesVegetable oil, for frying1 medium carrot, for frying2 pounds ground beef3 large eggs1/4 cup matzah meal or potato starch1/4 cup finely chopped parsley2 tsp saltPepper, to taste1 cup flour2 large eggs, beaten In a large bowl, gently combine the meat, eggs, matzah meal, parsley, salt and pepper. Do not overmix. Shape the meat mixture…
Chickpea Sambusak
Recipe Stuffing 1lb dried chickpeas 4 tablespoons olive oil 4 onions, finely diced 1 1/2 tablespoon curry powder 2 teaspoons ground cumin Salt and pepper Wash the chickpeas and soak overnight in lightly salted water. Place chickpeas and soaking water in a large saucepan. Cover with more water and bring to a boil. Reduce heat…
Mexican Style Shredded Beef
Mexican Style Shredded Beef 3lbs boneless chuck roast or brisket 1 large purple onion, sliced 4 large garlic cloves 1 tsp salt 1 tsp ground black pepper 2 limes, juiced 1 28oz can mild red enchilada sauce 1 Tbsp brown sugar, optional 1 bunch roughly chopped cilantro, divided Place onion on the bottom of crock…