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Moroccan Fish
3 lbs of branzino, filleted and cut into pieces1/4 tsp salt, for salting fish1/4 cup olive oil6 garlic cloves, finely sliced1 Tbsp cumin2 Tbsp sweet paprika1 tsp salt1 tsp white pepper1 large yellow onion, thinly sliced1 red pepper, sliced in thin strips1 yellow pepper, sliced in thin strips3 medium carrots, cut into thick diagonal chunks3…
RACHEL’S LAMB SHANKS WITH DRIED FRUITS
4-6 lamb shanks, marinated (recipe follows)1 large onion, thinly sliced2 tablespoons olive oil2 large carrots, sliced into thick rounds2 stalks celery, sliced thinly1 cup pitted prunes1/4 cup dried apricots, chopped2 cups water Marinade1/2 cup olive oil1 tablespoon cumin1 tablespoon paprika2 teaspoons salt1 tablespoon herbs de Provence6 garlic cloves, grated1/2 cup red wine In large bowl,…
Roasted Purple Cabbage
1/3 cup extra virgin olive oil 1 whole purple cabbage, cut into wedges 2 tsp kosher salt 1/2 tsp ground black pepper Tahini, for drizzle In a large heavy skillet, warm olive oil over medium high heat. Carefully place the cabbage wedges in the skillet. Sauté for 4 to 6 minutes, until golden brown. Flip…
Biscochos Recipe
4 eggs1 cup sugar2/3 cup oil6-7 cups cake flour2 teaspoons baking powder2 teaspoons vanillaPinch of salt1/4 teaspoon baking soda Topping1/4 cup fine sugar2 teaspoons cinnamon Preheat oven to 350°F.In a stand mixer, combine all the ingredients until the dough comes together and forms a ball.Place dough on the counter and gently knead for about a…
RACHEL’S MOTHER’S DAY RUSTIC GALETTE
Crust for 1 large galette2 3 /4 cups all-purpose flour1 tablespoon sugar1 1/2 teaspoons kosher salt10 ounces unsalted butter6-8 tablespoons ice water Pulse flour, sugar and salt in food processor fitted with blade attachment until combined. Add butter and pulse until flour resembles a coarse meal. Slowly add ice water and pulse until dough holds…
Tortitas
Moroccan Tortitas 6 eggs 1 cup sugar 1 cup oil 2 teaspoons anise extract or 2 tablespoons arak liquor (optional) 1-2 tablespoons anise/fennel seed, to taste 2 tablespoons toasted sesame seeds 2 teaspoons baking powder 4 cups flour In large bowl on stand-up mixer, mix eggs, sugar and oil until well blended. Add the anise…
