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Bright Green Beans with Tomato
4 tbsp extra-virgin olive oil, divided 1 large onion, finely chopped 2 tsp salt 1 tsp finely ground black pepper 2 tsp garlic powder2 tsp sweet paprika 2 tsp turmeric6 garlic cloves, minced 3 Roma tomatoes, chopped 1 lb tiny cherry tomatoes 1 lemon juiced1 lb fresh green beans In a large fry pan, warm…
Sharon’s Chicken Soup
1 whole chicken, washed 2 teaspoons salt 1/2 teaspoon white pepper 4 tbsp kosher for Passover chicken consommé powder 1 head of celery, including leafy tops, washed and chopped into two inch pieces 1 large golden brown onion, washed and unpeeled 1 head of garlic, peeled and chopped 4 carrots, peeled and chopped, into thin…
Yemenite Soup
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4-6 lamb shanks, marinated (recipe follows)1 large onion, thinly sliced2 tablespoons olive oil2 large carrots, sliced into thick rounds2 stalks celery, sliced thinly1 cup pitted prunes1/4 cup dried apricots, chopped2 cups water Marinade1/2 cup olive oil1 tablespoon cumin1 tablespoon paprika2 teaspoons salt1 tablespoon herbs de Provence6 garlic cloves, grated1/2 cup red wine In large bowl,…
