Seven Heaven Bread
2 1/2 cups lukewarm water
2 tsp active dry yeast
1 tbsp sugar
8 cups bread flour
1 cup sugar
1 tsp salt
4 eggs
¼ cup honey
3/8 cup avocado oil
1 egg, divided, for egg wash
1. Preheat oven to 380°F.
2. Combine the yeast, water, and tablespoon of sugar in a bowl, then cover with a towel and set aside to proof for 10 minutes.
3. Combine the flour, sugar and salt. Add the warm milk, eggs, honey and oil, then add the proofed yeast and mix until all the ingredients are well incorporated.
4. Transfer the dough to a working surface and knead the dough until it is smooth and elastic, adding more flour as needed.
5. Return the dough to a large bowl, cover with plastic wrap and a towel. Set aside to rise for 2 hours in a warm spot.
