Flavorful Labne Salad

1 large onion, finely diced 8 large Russet potatoes, peeled and quartered 1 dozen eggs 1 bunch Italian parsley, finely chopped 1 Tbsp turmeric 2 Tbsp consommé (optional) Salt and freshly ground pepper, to taste 1/2 cup vegetable oil, for frying Squeeze of lemon, for serving Boil potatoes and coarsely mash, leaving a few chunks….

Red wine vinaigrette dressing 1/3 cup extra-virgin olive oil 2 tbsp red wine vinegar. 1 tsp sumac 1/2 tsp kosher salt 1/4 tsp black pepper 2 tsp honey Whisk all the ingredients in a bowl or jar. Set aside until ready to serve the salad. 8 oz mixed baby greens 8 oz arugula 1 cup…

onion Pissaladiere 1/4 cup olive oil 3 medium onions, thinly sliced in food processor 1 tablespoon thyme leaves 1 teaspoon salt 1/2 teaspoon pepper 1 garlic clove 1 tablespoon balsamic vinegar 1 sheet puff pastry 1 can good quality anchovies (preferably Spanish) 1/2 cup oil-cured black olives, pitted and halved Capers, for garnish 1 egg…

1 large onion, diced6 golden potatoes, washed and cubed2 medium white sweet potatoes, washed and cubed (optional)1 chicken, cut into 8-10 pieces1 head of garlic, top chopped off2 tablespoons herbes de Provence1 bottle beer1 large pinch saffron1 cup warm waterOlive oilSalt and pepper, top taste Preheat oven to 425°F.Place saffron in the warm water and…

3 cups raw shelled walnuts 1 or 2 eggs 1 cup white sugar 1 tsp ground cinnamon ¼ tsp ground clove ½ cup powdered sugar, for rolling Preheat the oven to 350°F. Grind walnuts finely, leaving some pieces. Place the walnuts, sugar, cinnamon and clove in a medium bowl. In a small dry bowl, beat…

Silan Barbecue Chuck Roast 1 3-4 lb chuck roast3 Tbsp avocado or olive oil10 medium Yukon gold potatoes, washed and chopped in quarters2 tsp kosher salt1 tsp ground black pepper2 red or yellow onions, sliced10 cloves garlic, coarsely chopped2 cups chicken broth or water3/4 cup Silan barbecue sauce • Preheat oven to 300°F.• Place brisket…