Dough2 Tbsp yeast + 1 tsp sugar6 cups flour½ cups sugar2 eggs½ cup oil1 tsp salt1 ½ cups water Combine dry yeast, warm (120°F) water, 1 teaspoon sugar in a glass bowl and set aside to proof 10 minutes.In a large bowl, combine all of the flour with remaining sugar and salt, the proofed yeast […]