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MOROCCAN CHAROSET TRUFFLES
1 cup walnuts, roughly chopped2 cups pitted dates1 cup raisins, golden or dark1 teaspoon cinnamon1/4 teaspoon ground cloves1/4 cup sweet wine Finely ground almond flour and/or dried rose petals to roll charoset balls in (optional) In food processor combine chopped walnuts, dates, raisins and spices until mixture begins to stick together and is finely chopped….
![Ruby Red Kubbah](https://sephardicspicegirls.com/wp-content/uploads/2021/12/food-kubba-photo-1.jpg)
Ruby Red Kubbah
Semolina Kubbah For the filling1 pound ground beef1/2 cup finely chopped Italian parsley1 medium onion, grated2 teaspoons baharat1 teaspoon kosher salt1/2 teaspoon pepper For the dough1 cup farina1 cup semolina1 cup warm water1 teaspoon kosher salt1/2 teaspoon pepper In a large bowl, combine ground beef, Italian parsley, grated onion, baharat, salt and pepper. Set aside….
![Reshas Recipe](https://sephardicspicegirls.com/wp-content/uploads/2021/11/250541243_965771440681643_5516565934186397601_n-768x960.jpg)
Reshas Recipe
4 tablespoons dry yeast1 teaspoon sugar3 ½ cups warm water10 cups flour1 cup oil2 teaspoons kosher salt2 eggs for egg washSesame seeds Preheat oven to 350°F In a glass bowl, combine the yeast, sugar and water, then set aside and allow to proof for 10 minutes. Brush the reshas with egg wash and sprinkle with…
![Sponge Cake Recipe](https://sephardicspicegirls.com/wp-content/uploads/2021/10/244678888_2834560753522305_3141942780865557937_n-768x803.jpg)
Sponge Cake Recipe
5 eggs (yolks)7 eggs white2 1/4 cups of flour1 1/2 cup of sugar3/4 cup of orange juice or water 1 tablespoon orange or lemon zest 1/2 cup oil3 tablespoons baking powder1 teaspoon of vanilla extract1/4 teaspoon of cream of tartar Directions- Beat the eggs white with half sugar and cream of tartar. Until stiff In a separate bowl…
![Shifte Meatballs](https://sephardicspicegirls.com/wp-content/uploads/2022/10/food-meatballs-photo.jpg)
Shifte Meatballs
1 lb ground beef1 white onion, finely chopped1 cup finely chopped Italian parsley1 cup potato starch4 tablespoons extra virgin olive oil, divided1 teaspoon salt1/2 teaspoon turmeric1/2 teaspoon sweet paprika1/2 teaspoon allspice1/2 teaspoon cinnamon1/2 teaspoon garlic powderFreshly ground black pepper Preheat oven to broil setting. Combine meat, onions, parsley, potato starch, 2 tablespoons olive oil and…
![Mystical Mikvah](https://sephardicspicegirls.com/wp-content/uploads/2021/06/kaak-photo-1068x1176-5-768x846.jpg)
Mystical Mikvah
Old Traditions for New Beginnings Based on Poopa Dweck’s recipe from Aromas of Aleppo. 3 tablespoons fresh yeast or 4 packages active dry yeast 2 tablespoons kosher salt 2 1/2 cups lukewarm water 8 cups all-purpose flour 1/3 cup anise seeds 1 teaspoon finely crushed mahlab (sour cherry pit can purchase on Amazon), optional 1…