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Curry Roasted Cauliflower
1 cauliflower, cut into florets1 can garbanzos, drained1 cup cashews1/2 bunch Italian parsley, for garnish1/2 bunch cilantro, for garnish4 tablespoons extra virgin olive oil1 tablespoon curry powder1 tablespoon turmeric1 teaspoon garlic powderSalt & pepper to taste Heat oven to 425Line baking sheet with parchment paperToss cauliflower and garbanzos with oil and spices in a large…
Orange Chicken
SEVILLE ORANGE CHICKEN Juice of 1 orange 1/2 cup Seville orange marmalade 1/4 cup Dijon mustard 1/4 cup soy sauce 1 tablespoon sweet paprika 1/2 teaspoon ground cardamom 1/2 teaspoon ground ginger 1/2 teaspoon ground black pepper 1 whole chicken, cut into 8 pieces Orange slices for garnish Preheat oven to 375. In large bowl,…
SEA BASS WITH HERBALICIOUS GREEN SAUCE
2 pounds sea bass or any firm white fish, cut into pieces with skin on 1⁄4 cup olive or avocado oil2 leeks, finely sliced2 large golden potatoes, washed and thinly sliced1 teaspoon kosher salt1⁄2 teaspoon pepper1 generous pinch of saffron, steeped in a 1⁄2 cup warm water1 teaspoon turmeric powder, or 1 inch fresh turmeric,…
Honey Joys
Homemade Australian Honey Joys 3/4 cup butter or Earth Balance Buttery Spread 1/3 cup sugar 2 tablespoons honey 7 cups corn flakes Preheat oven to 225 F. Place 24 cupcake holders on baking sheet. Combine butter, sugar and honey in small pan over medium heat until sugar is dissolved. Bring to a quick boil, then…
MeatBalls
Meatballs1 pound ground beef1/2 cup Panko breadcrumbs1 egg1 teaspoon cumin1 teaspoon corianderSalt and pepper Combine all the ingredients and form into meatballs Stew1 pinch of saffron1 cup water1 large onion, chopped2 tablespoons extra virgin olive oil5 small potatoes, peeled and dicedSalt & pepper1 cup cilantro, for garnish Soak saffron in waterCaramelize onions in olive oil….
Pickled Pink Turnips
Recipe 2 pounds small white turnips, peeledand cut into 1/4 inch thick batons1 cup water2 cups apple cider vinegar2 tablespoons sugar3 tablespoons kosher salt2 teaspoons mustard seeds1 medium beet, peeled and cut intothin slices Place turnip batons in a large bowl. In a medium sauce pan over medium heat, bring the water, vinegar, sugar, salt…