adding the matbucha,
cracking some organic eggs and letting it all steam.
Garnish with fresh cilantro or Italian parsley.
Make sure there’s some fresh bread to wipe up the sauce.
Pour some coffee and enjoy with your hometown paper
Shakshuka
adding the matbucha,
cracking some organic eggs and letting it all steam.
Garnish with fresh cilantro or Italian parsley.
Make sure there’s some fresh bread to wipe up the sauce.
Pour some coffee and enjoy with your hometown paper
