Spiked Limonana
Serves 4
3/4 cup sugar
2 cups water
1 cup fresh lemon juice
4 cups ice
1 cup fresh mint leaves
5 oz arak
- In a small saucepan, combine water and sugar. Place over medium heat and whisk constantly until the sugar dissolves. Set aside and let cool.
- In a blender, combine the sugar water, fresh lemon juice, mint leaves and arak.
- Pulse for a few seconds, then blend until all the ice is thoroughly crushed.
- Serve immediately.